Mango or Pistachio Kulfi
$8.95
Choose mango or pistachio for this creamy Indian frozen dessert.
“Best Indian restaurant in Southern California. Must visit and must try gulab jamun with kulfi they serve. It’s just delicious.”
Lightly spiced curries and stuffed breads shape the South Asian food at Bombay Palace in Beverly Hills, CA, available for pickup.
Order onlineMango or Pistachio Kulfi
$8.95
Choose mango or pistachio for this creamy Indian frozen dessert.
“Best Indian restaurant in Southern California. Must visit and must try gulab jamun with kulfi they serve. It’s just delicious.”
Paneer Tikka
$22.95
Marinated homemade cheese cooked in a traditional tandoor oven.
“Their paneer tikkas are to die for. Made from scratch every day. If you love some good old desi paneer, you should definitely pay them a visit. Also try their garlic naans. Their meat is also halal!”
Pulao
$7.95
Basmati rice cooked with cumin, cardamom, cloves, and saffron.
Vegetable Biryani
$19.95
Basmati rice and vegetables are baked with fragrant saffron.
Punjabi Samosa
$12.95
Seasoned potatoes and peas wrapped in a light pastry.
“First thing you notice is how Good it smells when you walk in 🥰 Kindest and most accommodating owners + staff I’ve had in Los Angeles Incredible samosas, well stocked bar and knowledgable tender Gorgeous setting Don’t sleep on this place, I can’t wait to come back 💕”
Aloo Tikki
$9.95
Potato patties come with tamarind chutney for dipping.
Amritsari Fish
$16.95
Seasoned fish cubes are coated in batter and fried.
Murg Keema Samosa
$14.95
Savory pastry filled with spiced chicken.
Hara Bara Kebab
$12.95
Spinach-and-potato patties are served with chutney for dipping.
Palace Sizzling Grill
$60.00
Sizzling platter of tandoori chicken, kebabs, lamb, prawn, kulcha and dal.
Noorani Kebab
$29.95
Chicken fillet in herb and almond paste, grilled over charcoal.
“This is our go to place for Indian food in LA. The owner is usually here and gives us very special service. We love their butter, chicken, cheese, rice, and one of the kebabs with almond paste. Anytime we’re away from travel. We really miss it.”
Chicken Tikka
$25.95
Yogurt-marinated chicken cubes with spices, finished in a clay oven.
Chicken Tikka Masala
$26.95
Grilled chicken cubes simmer with tomato, onion, and yogurt sauce.
“The best Chicken tika Masala in Los Angeles! I recommend 100%.”
The Butter Chicken
$26.95
Tandoori chicken in a creamy tomato sauce with fenugreek.
“The best butter chicken I’ve ever had! Very friendly staff”
Tandoori Chicken
$25.95
Yogurt-marinated chicken grilled on skewers with freshly ground spices.
Chicken Biryani
$26.95
Basmati rice and chicken baked together with fragrant saffron.
Aloo Gobi Masala
$19.95
Cauliflower and potatoes cooked with ginger, tomatoes, and mild spices.
Lamb Patiala
$28.95
Boneless lamb and potatoes simmer with onion, ginger, garlic, and masala.
Rogan Josh
$27.95
Classic lamb curry served in a richly spiced sauce.
Lamb Pasanda
$28.95
Lamb cubes cooked in a creamy cashew sauce.
Palak Paneer
$21.95
Fresh cheese simmers in a creamy spinach sauce.
Dal Makhani
$18.95
Black lentils simmer slowly overnight for a deep, mellow flavor.
Baingan Bharta
$19.95
Charcoal-grilled eggplant is mashed and cooked with tomatoes and spices.
Tandoori Vegetables
$25.95
Vegetables, homemade cheese, and mushrooms grilled with yogurt and spices.
Karahi Prawns
$32.95
Large prawns cooked with ginger, green peppers, and tomatoes.
Prawn Masala
$32.95
Large prawns sautéed with ginger, garlic, golden onions, and tomatoes.
Tandoori Salmon
$32.95
Salmon cubes are marinated and grilled in a clay oven.
“Highly recommended restaurant. Tandoori fish and naan were amazing. Attentive caring staff. Dahl and veggies were tasty and light. Definitely will be going back”
Bhooni Hui Machi
$28.95
Fish simmers with tomatoes, onions, fresh herbs, and spices.
“We were warmly greeted by the owner herself who served our meal. The lamb Rogan Josh and fish Bhooni Hui Machi were satisfying and delicious mains. The eggplant Baingan bharta was so flavorful, even my husband who is not a fan of eggplant enjoyed it. The rice pullao was out of this world, so aromatic and lovely. The naan was warm and a comforting addition. We recommend this place highly for an excellent meal.”
Garlic Naan
$6.95
Baked white naan topped with garlic and fresh butter.
“The owner and family are lovely people - kind and hilarious. My sister and I go here every time she’s in town. Garlic naan is to die for (best in the city), and vindaloo was flavorful AND spicy. Bravo!”
Lacha Paratha
$6.95
Layered whole-wheat bread has distinct folds throughout.
“Bombay palace has an excellent quality dishes with great flavors, I loved their lachha paratha ( hard to find in any other restaurant the quality what this guys make ), I was pleased with their hospitality, will definitely come back”
Roti
$5.50
Whole-wheat bread is baked in a clay oven for a simple, thin flatbread.
Naan
$5.50
Leavened white-flour bread baked in a traditional clay oven.
“Anything I've tried from here has been amazing! Everyone is always wonderful and offers suggestions when I can't decide which dish. The naan bread is chef's kiss.”
Bombay Palace serves South Asian food with charcoal-grilled lamb, fish cooked with tomatoes and herbs, and vegetable dishes in light creamy sauces. Whole wheat breads come layered or filled with potatoes.
Aloo Tikki pairs potato patties with tamarind chutney, while Dal Makhani features black lentils simmered overnight on a slow flame. Garlic Naan is fresh-baked white bread topped with garlic and fresh butter.
Visit Bombay Palace in Beverly Hills, CA for pickup, dine-in, or delivery. Finish your meal with Rasmalai: soft cottage cheese balls immersed in sweetened milk and sprinkled with pistachio.
Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.